Wildly Sustainable
Deeply Chilean
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GEA by Root:1 - Andean Red Wine - Cabernet Sauvignon
A 100% sustainable wine
with a passion for the Earth that's truly wild.
The valley, influenced by the presence of the Andes mountain range and the Pacific Ocean, has a Mediterranean climate, with cool, dry summers and mild, rainy winters.
Tasting Notes
Intense ruby red, the nose reveals raspberries, strawberries and blackberries along with soft floral,
vanilla and caramel notes. Nice body and balanced acidity, with ripe tannins and a pleasant finish.
Since 2013
Chile’s first 100% certified
sustainable winery
has taken wild action to protect every natural and human resource needed to make our wines.
water
use
We monitor our water usage and use the absolute minimum.
waste
management
We return natural resources to our vineyards and reuse 85% of our inorganic materials.
natural
outlook
We lean on the Earth to nourish our grapes naturally; only using interventions when necessary to protect the health of our vines.
community
connection
We support local initiatives and work with small-scale growers to foster traditional grape varieties such as Chile's ancestral grape, Pais.
clean
energy
We use clean energy sources, like solar power and wind turbines, to fuel our facilities.